INGREDIENTS 1 pastry plate
4 tablespoons brown sugar or fructose (depending on taste)
2 tablespoons cinnamon 2 tablespoons
sunflower oil
PREPARATION
1. Place the plate over parchment.
2. Preheat oven to 210 ยบ.
3. Spread around the plate of pastry with oil.
4. add sugar, then cinnamon well distributed.
5. Pass a rolling pin to make it stick well to the mass sugar and cinnamon.
6. Mark the center of the plate along the longer side. Roll part to the center and then the other party. Push a bit to shape it.
7. Cut 2 cm thick. Have the baking tray with parchment. Painting with oil and sugar both sides.
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